Post

Breakfast “Pizza” w Smoked Salmon and Cream Cheese

I always take a day off on my Birthday and make a special breakfast for myself. Over the years it has become a tradition. Today’s brekkie is a “pizza” made with Israeli flatbread and topped with all the ingredients which you normally have on a bagel. It’s so easy to make that I can’t even call it a recipe...

Read More
Post

Garam Masala French Style Toast

I’ve had many French Toasts in my life, but this Indian version is a great fusion for when you crave a desi brekkie. It’s spicy, flavourful and you can whip it up in no time.

Read More
Post

Toast 3x Ways

I love plain old buttered toast, but every now and then I like to indulge in a more intricate flavoured toast. In this blog post, I will be sharing three of my favourite toast recipes that make for a great weekday, breakfast or lunch option!

Read More
Post

Grilled Brie Toast w/ Garlicky Mushrooms

Lately, I’ve been very into cheeses and sautéed mushrooms which is why you've probably spotted this duo a lot on my Instagram feed. I always make sure that I have these ingredients in house, because when I need my grilled cheese it had better happen fast. And this toast is next-level! It has a thick layer of Brie and is topped with a layer of garlicky mushroom goodness which will immediately satisfy your toast cravings...

Read More
Post

Vegetarian Bratwursts w/ Smashed Avocados and Sautéed Mushrooms

When it comes to quick and easy lunches, I like to have my store-bought ingredients on hand so I can whip a meal up in no time. I’ve tried out these vegetarian Bratwursts from “De Vegetarische Slager” and they were incredibly tasty, meaty and well-seasoned. If you wanna know how I prepared these Bratwursts and paired them up my favourite fixings then please read on…

Read More